Pioneer of Sichuan-style tapas and grain bowls.

Established in April 2020, Chengdu Bowl redefines dining with an innovative concept. Pairing a Sichuan-style main dish with six thoughtfully curated sides, a foundational base, and an exclusive secret sauce.

This establishment stands as Singapore's pioneer of Sichuan-style Grain Bowls. Aiming to present a healthier iteration of Sichuan cuisine, Chengdu Bowl artfully preserves the robust and spicy flavors intrinsic to the tradition.

More than Chengdu Bowl

Introducing Our Flagship Restaurant on 120 Tanjong Pagar Road

Experience the richness of Sichuan cuisine, indulge in authentic tapas, and raise your glass to unforgettable moments. Whether it's a work gathering or a casual drink, our restaurant promises to be your go-to destination.

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